Tag Archives: pizza

09.10 2013

Summer Fades, Businesses Boom

Aha Toro artisenal tequilaSummer may be fading fast, but we’re excited for a number of new clients opening and expanding this fall.

We’re working with Aha Toro owners, Hector and Maria, to bring their refined tequila from Jalisco, to cities throughout the US. Look for their signature versions of tequila blanco, reposado, and anejo at your favorite restaurants.

Matthew Lewis of Where Ya At Matt, will be opening Roux, a new restaurant in Fremont. Roux will be an expansion from Matt’s truck, and will continue to serve up an array of New Orleans favorites. We’ll also be working with Central Pizza, now open on Jackson, and serving up thin crust pizza (think New York style).

08.19 2011

Our clients fuel Seattle

Try Bar del Corso's wood fired pizzas on Beacon Hill

Bar del Corso's tomato and pesto pizza

Congrats to all our gourmet clients who are making waves across Seattle this summer. At the top of the list is Bar del Corso, who opened their Italian pizzeria on Beacon Ave, and have already become a neighborhood staple. Our favorites are the squash blossom pizza, manila clams, and orange polenta cake for dessert.

Kudos to Where Ya At Matt, who got written up in Seattle Met for their “complexly feisty” New Orleans shrimp po’boy. And to another kitchen on wheels, Pai’s Thai-Hawaiian, for making waves at SAM’s Olympic Sclupture Park TASTE event, and the South Lake Union Block Party!